René Boer is a Certified EOS Implementer at EOS Worldwide, where he has worked with hundreds of bosses at privately-held companies, helping them align their teams to achieve a shared vision. Boer facilitates, teaches, and coaches a complete business management system sets an organization’s leaders with a common goal, helping them hold each other accountable to do what they commit to doing and to become a more effective and cohesive team. Boer is passionate about helping bosses at all levels of an organization build a culture of accountability and improve team health. He also leads quarterly “How to Be a Great Boss” workshops for leaders and managers of companies utilizing EOS. Boer has more than 30 years of experience in the restaurant industry helping leadership teams succeed at well-known brands such as Pizza Hut and Jamba Juice. Through his extensive experience as a restaurateur, he gained the power of aligning people who have common values and the capacity to excel with a compelling reason to work hard at work worth doing. Boer is also the co-author of the bestseller “How to Be a Great Boss,” a handbook that provides a straightforward, practical approach to help leaders at all levels of an organization get the most from their people.
At EOS, Boer helps entrepreneurial leadership teams gain the traction necessary to make their vision a reality.
He is passionate about helping clients achieve freedom by focusing on what they love to do and are great at doing.
He has taught, coached, and facilitated the EOS Process with 70+ entrepreneurial companies and completed 800+ sessions.
He has facilitated dozens of “Be a Great Boss” Workshops with hundreds of leaders and managers to improve communication, set clear expectations and develop their teams.
RESTAURANT INDUSTRY CAREER